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RECENT PUBLICATIONS

 
                                          (Download Publications 2009-10 in pdf from here)
  (Download Publications 2010-11 in pdf from here)
  (Download Publications 2011-12 in pdf from here)
 (Download Publications 2012-13 in pdf from here)
(Download Publications 2013-14 in pdf from here)
(Download Publications 2014-15 in pdf from here)
(Download Publications 2015-16 in pdf from here)
(Download Publications 2016-17 in pdf from here)
(Download Publications 2017-18 in pdf from here)
(Download Publications 2018-19 in pdf from here)
(Download Publications 2019-20 in pdf from here)
(Download Publications 2020-21 in pdf from here)
(Download Publications 2021-22 in pdf from here)
(Download Publications 2022-23 in pdf from here)

PUBLICAIONS ICAR-DMR, SOLAN (H.P.)

Research Papers - 2024

 

  1. Agnihotri, C., Aarzoo, Agnihotri, S., Kamal, S. and Singh, B.P. 2024. Mushroom Bioactives: Traditional Resources with Nutraceutical Importance. In: Das Talukdar, A., Patra, J.K., Das, G., Nath, D. (eds) Traditional Resources and Tools for Modern Drug Discovery. Interdisciplinary Biotechnological Advances. Springer, Singapore. https://doi.org/10.1007/978-981-97-4600-2_24.
  2. Arjun, A.D. and Attri, B.L. 2024. Development of roratry sieve for preparation of csing soil required in mushroom cultivation. Curr. Agri. Res. J., 12 (2): 967-972.
  3. Attri, B.L., Srivastava, A., and Arjun, A.D. 2024. Biochemical parameters and shelf life of oyster mushroom affected by pre-treatment and packaging material. Mushroom Research, 33 (2): 219-228.
  4. Attri, B.L., Srivastava, A., Kamal, S.and Sharma, V.P. 2024. Influence of packaging materials and size on shelf life and quality of white button mushroom during storage. Asian Journal of Dairy & Food Research, doi 10.18805/ajdfr.DR-2069.
  5. Barh A, Nath M, Kumari B, Verma P, Kaundal K, Bijla S, Thakur M, Kamal S, Anneppu SK, Sharma V.P. 2024. A successful cultivation of Flammulina elastica, a distantly related species to the widely cultivated species F. filiformis. New Zealand Journal of Botany. 1–12.
  6. Barh, A., Nath, M., Kumari, B., Verma, P., Kaundal, K., Bijla, S, Thakur, M., Kamal, S., Annepu, S.K. and Sharma, V.P. 2024. A successful cultivation of Flammulina elastica, distantly related to the widely cultivated species F. filiformis. New Zealand Journal of Botany. DOI: 10.1080/0028825X.2024.2362213.
  7. Barh, A., Sharma, V.P., Annepu, S.K., Kumari, B., Kamal, S. and Kumar, A. 2024. Estimation of genetic diversity for interspecific hybridization in Pleurotus spp. Vegetos, 37(1): 155-164.
  8. Bijla, S., Sharma, V. P., & Kumar, S. 2024. Unlocking prosperity: economic potential of Cordyceps mushroom cultivation as a promising agri-enterprise in India. Mushroom Research, 33(2), 239-247.
  9. De, S., Chawla, P., Dattatray, A., Iqbal, M., Goksen, G., Dhull, S. B., Rusu, A. V., & Bains, A. 2024. Formulation of functional noodles by adding Lentinus edodes mushroom powder: Physiochemical attributes, cellular mineral uptake and improved glycemic index. Food Chemistry: X, 101900. https://doi.org/10.1016/j.fochx.2024.101900
  10. Kamal, S., Yadav, B. and Sharma, V. P. (2024). Physico-chemical characterization of different casing soil combinations for button mushroom and their evaluation for crop production. Mushroom Research, 33(2): 163-174.
  11. Kishor, A., Debnath, S., Das, B., Narayan, R., Attri B.L., Kumar, A., Chandni, Rashmi, E.R., Prasad, R., Verma, M.K. and Arunachalam, A. 2024. Integrated nutrient management in apple-based horti-olericulture system enhances yield of apple and intercrops and improves soil health in Kumaon region of Himalaya, Uttarakhand. Indian J. Agroforestry (special issue): 42-49.
  12. Kumar R, Gupta D, Barh A, Nath M, Sharma VP, Rana N, Sharma PK, Bhardwaj C 2024. Insights on strain-substrate interactions and antioxidant and anti-bacterial properties of the velvet foot medicinal mushroom Flammulina velutipes (Agaricomycetes). International Journal of Medicinal Mushrooms. 26(4):29-39.
  13. Kumar, A., Sharma, V.P. and Kumar, S. 2024. Studies on domestication of the true morel Morchella importuna in India. Indian Phytopathology, 77:301–310.  https://doi.org/10.1007/s42360-024-00731-3.
  14. Nath M, Mainkar P, Kansal R, Bisht D.S., Kamal S, Sharma VP. 2024. Comparative genome wide analysis of the EF-hand containing calcium binding proteins in five edible mushrooms. Mushroom Research 33 (2) : 153-162.
  15. Reetu, Kumar, A., Kamal, S. and Sharma, V.P. 2024. Green Synthesis of Silver Nanoparticles by Aqueous Extract of Turkey Tail Medicinal Mushroom Trametes versicolor (Agaricomycetes). International Journal of Medicinal Mushrooms. DOI: 10.1615/IntJMedMushrooms.2025057970.
  16. Sharma, P., Manisha Thakur, M., Chauhan, A. and Kamal, S. 2024. Identification, classification and chromosomal mapping of Fusarium wilt-related R-genes in mutagenized ginger (Zingiber officinale Rosc.) through comparative transcriptome sequencing. South African Journal of Botany, 170: 23-37, Doi: https://doi.org/10.1016/j.sajb.2024.05.016.
  17. Sharma, P., Thakur, M., Kamal, S., Chauhan, A., Dev, H. and Gupta, R. 2024. Transcriptome Analysis for Gaining Insight into Gingerol Biosynthesis and MAPK-Dependent Hormonal Signaling Pathway Involved in Resistance Mechanism in Fusarium Wilt Tolerant Ginger (Zingiber officinale Rosc.) Produced Through In Vitro Mutagenesis and Selection. Journal of Plant Growth Regulation, 43(9): 3140-3158.
  18. Sharma, V. P, & Bijla, S. 2024. Mapping the Status of Mushroom Cultivation: Global vis-à-vis India. Mushroom Research, 33(2), 91-101.
  19. Singh, V., Bains, A., Goksen, G., Capozzi, V., Dattatray, A., Ali, N., Iqbal, M., & Chawla, P. 2024. Comparative analysis of multifaceted properties of Agaricus bisporus and Ganoderma lucidum macro-fungi powder: Techno-functional and structural characterization, mineral uptake, and photocatalytic activity. Food Chemistry: X, 101937. https://doi.org/10.1016/j.fochx.2024.101937
  20. Srivastava A., Pan R.S., Naik, S. K., Singh, A.K. and Bhatt, B.P. 2024. Nutritional composition, antioxidant activity, minerals and anti-nutritional factors of indigenous leafy vegetables of eastern India. Indian Journal of Traditional Knowledge 23: 336-345.
  21. Srivastava, A., Attri, B.L., Kamal, S., Pathera, A.K., Kashyap, R., Verma, S. and Sharma, V.P. 2024. Nutritional enhancement, microsturctural modifications, and sensory evaluation of mushroom-enriched multigrain bread. International Journal of Food Science and Technology, doi:10.1111/ijfs.17602.
  22. Srivastava, A., Attri, B.L., Rao, D.B.and Sharma, V.P. 2024. Mushroom-enriched mille past: exploring nutritional value, antioxidant activity, and sensory acceptability. Mushroom Research, 33 (2): 229-237.
  23. Thakur, A., Gupta, D., Kumar, A., Kamal, S., Thakur, D., Sharma, P. and Reetu. 2024. Physico-chemical properties and characterization of thermophilic flora from button mushroom compost prepared using SMS of different mushroom as supplement. Mushroom Research, 33(1): 45-53.

 

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